Join us on February 25 to learn how to make nut milk. Whether you're eating dairy-free, trying to cut back on animal products, or just love the taste of nut milk come explore the health benefits they provide.
During the workshop you'll get to sample the following nut milks:
- Lavender Honey Almond Milk
- Chocolate Pumpkin Seed Milk
- Maple Cinnamon Cashew Milk
- Cardamom Hazelnut Milk
You'll learn how to make your own nut milk, how to infuse your nut milk with superfoods so they pack a serious health punch, and what to do with the leftover pulp.
You'll leave with 1 litre of homemade almond milk plus your very own nut milk bag to continue making nut milk at home! (Please bring a container with you to take your nut milk pulp home - mason jars will be provided for your nut milk)
Hosted by Kelly of My Edible Advice
$75 click here to register.
*light refreshments provided